Welcome to Shimla Indain Restaurant in Doncaster. From our humble beginnings as a Takeaway back in 2004, our fabulous authentic food grew so popular that due to public demand in 2010 we expanded offering a luxurious forty cover restaurant.
Shimla is a holistic hill-station in India set against the idyllic backdrop of misty mountains and lush meadows. Its captivating charm is an ideal gateway to the world of serenity. This exotic isle is away from the hustle and bustle of the city life.
Characterized by the extensive use of spices and herbs, Shimla presents an exotic flavor that will truly tickle your taste buds. Cooked in a taste intensive way and presented in the most innovative way, feasting on the South Eastern flavor at Shimla is an experience like no other.
The Miah family has over 20 years of experience in Indian cuisine, our ambition and passion providing quality South Asian cuisine emphasising on nostalgic tradition, authentic culture, and the creative combination of culturally enriched ingredients in transforming our work in to a memorable dining
A fusion and modern cooking styles helps us to create mouth-watering dishes, and compliments our passion for ensuring great service in a relaxed, comfortable atmosphere. Our menu overflows with fantastic regional recipes and old favourites as well as the new additions like Ostrich and Duck. With banqueting nights happening every Wednesday & Sunday, diners can also experience a wide variety of Indian starters, main courses and side dishes for only £10.95. Shimla has a menu offering more than 75 tasty dishes and hundreds of more meal combinations, making Shimla the perfect place to have a meal with family or friends.
STARTERS
Chicken Momo (new)
Chicken mashed with spring onion in a pancake
£3.50
King Prawn Butterfly
Garlic King Prawn
Garlic Mushroom
£2.50
Shami Kebab
£2.95
Mixed Kebab
Onion bhaji, veg pakora, shami kebab & seekh kebab
Onion Bhajis
Samosas
Meat or veg
Prawn Chaat
£3.25
King Prawn Chaat
Sizzler Mix for 2
Onion bhaji, chicken tikka, lamb tikka, seekh kebab & veg pakora
£5.95
Aloo Chaat
£2.20
Chicken Chaat
Chicken Pakora
Fish Starter
£3.95
BBQ
Royal Mixed Kebab
Chicken tikka, lamb tikka, seekh kebab
Seekh Kebab
Lamb or Chicken Tikka
Tandoori Chicken
Lamb Chops
Chicken Wings
Liver Tikka (new)
TANDOORI MAIN DISHES
Served with green salad and mint sauce. Tender chicken, lamb and king prawn marinated with special spices. The tandoor preserves the natural juices and the flavours of the other spices that are used.
Mixed Tandoori
£7.50
Chicken Tikka
£6.95
Lamb Tikka
Lamb Chop Sizzler
£7.95
Tandoori King Prawn
£9.95
Chicken Shashlick
Tandoori Chicken ½
Served on the bone
Liver Shashlick (new)
SHIMLA SPECIALITIES
Chicken Tikka Makan Wala
Tandoori baked chicken cooked in oriental mild spices with cream, coconut butter & almonds
Chicken or Lamb Tikka Massalla
Marinatred and roasted in a tandoor, then cooked in a medium sauce
King Prawn Tikka Massalla
King prawns cooked in a medium tandoori sauce with delicate soices
Chicken pasanda
Chicken cooked in a creamy sauce with almonds, herbs & spices; Mild!
Garlic Chilli Chicken
Cooked with fresh garlic, green chilli, tomatoes & coriander (hot)
Chicken Hydrabadi
Spring chicken cooked in a medium creamy sauce
Nobabee Nagah
Chicken or lamb cooked with hot chilli paste, onions, garlic, herbs & spices (hot)
Fish Massalla
Succulent fish cooked in a tandoor and finished off in a medium sauce
Shimla Staff Curry
Traditional chicken or lamb cooked in an authentic Bengali style (medium)
Shimla Special Curry
Chicken, lamb, prawns, king prawnsand mushrooms cooked in a medium sauce
£8.50
Jaflongee
Marinated pieces of chicken or lamb tikka with capsicums, fresh tomatoes & onions delicately spiced into a delicious sauce. Medium dish
Shahi Chicken Rezala
Marinated chicken with capsicums, tomatoes, onions, garlic, seledcted hebs & spices cooked in a medium sauce
Ostrich Sallon
Grilled ostrich served with peppers And fresh coriander and cooked to give medium flavour
Shashlick Massalla
Chicken or lamb cooked with tomato, capsicum & onion. (medium dish)
Sag Chicken/Lamb
A dish cooked with fried garlic and spinach
Special Thali
Chicken tikka massalla, lamb bhuna, mixed vegetables & pilau rice
Chicken Tikka Panir
Chicken tikka cooked in a creamy medium sauce with Indian cheese
Sylhety Chicken
Succulent chicken breast cooked with almond, coconut and sliced mango
Duck Bahar
Succulent thin slices of duck breast cooked in medium spices
Chicken Zafrani (new)
Succulent pieces of chicken breast in a smooth creamy sauce with tomato puree, cream and ground pistachio nut to produce a mild dish
Lamb Wurri (new)
Tender Lamb cooked with Bangladeshi beans in a medium Bhuna sauce. Highly Recommended
Moghal Chicken (new)
Favourite dish of moghal emporers, off the bone tandoori chicken marinated in a delightful sauce with minced lamb & garam masssalla to produce a spicy dish
Kalija Nihari (new)
Grilled chicken liver cooked with fresh herbs and spices to give a delicious taste
Patta(new)
Cooked with tomato puree, light spices, fried onions and cream. A mouth-watering dish. Chef recommends
Desi Bangan (new)
Cooked with fresh aubergine, garlic, ginger. Coriander and cinnamon juice.
A dish with full flavour (medium)
Tawa Chicken (new)
Small chicken breast cooked with 21 different Bangladeshi spices.
(medium hot dish)
OLD FAVOURITES
The following dishes are available with
Chicken, Lamb or Keema
£5.75
Prawn
King Prawn
£8.95
Vegetable
£5.50
Duck
Ostrich
Liver Chicken (new)
Curry
A medium curry produced from a diverse & balanced range of spices
Dupiaza
A medium dish, cooked with onions, green peppers, hebs & spices
Bhuna
A medium dry dish, cooked with onions, tomatoes, garlic, herbs & spices which produces a spicy taste
Korma
A delicate preparation of cream and coconut, a very mild dish
Madras
A rich and hot sauce prepared with garlic, chilli, lemon juice and tomato puree. A favourite dish for many years!
Vindaloo
A fairly rich southern Indian dish prepared with peppers, ginger & red chillies. Very hot dish!
Dansak
Cooked with lentils, and pineapple to create a sweet and sour sauce
Rogan Josh
Delicately cooked with garlic, ginger, herbs and spices. These dishes are garnished with fresh tomatoes
Pathia
Extensive use of garlic, onions, tomato puree, red chilli and special herbs to produce a madras strength sweet and sour tasting dish
Balti
An authentic style of cooking, with fresh herbs & spices in a thick sauce
Korai
Cooked with fried onions, green peppers ansd specially selected spices to give a delicious taste
Jalfrezi
Marinated chicken, lamb or king prawn cooked with green chilli, green peppers, onions and coriander in a medium to hot sauce
We use the finest quality chicken breast only, lamb and frsh vegetables in all our dishes
BIRYANI
A rich aromatic South Indian dish…Basmati rice, chicken, meat or vegetables in a fried light sauce and served with vegetable curry
Shimla Special
SIDE DISHES
Bhajis
Mushroom, cauliflower, vegetable or sag
Sag Aloo
Spinach & potatoes
Aloo Gobi
Cauliflower & potatoes
Sag Panir
Spinach & Indian cheese
Aloo Chana
Potatoes & chick peas
Daal Massalla
Lentils in a spicy sauce
Bombay Aloo
Spiced potatoes
Bindi Bhaji
Okra/lady fingers
Curry Sauce
SUNDRIES
Special Rice
Egg & peas with delicate spices
Mushroom Rice
Or keema, vegetable egg
Fried Rice
Pilau Rice
Garlic Rice
Boiled Rice
Massalla Chips (new)
Chips
£1.70
Plain Nan
£2.00
Peshwari Nan
Garlic Nan
Keema Nan
Cheese Nan
Chilli Nan
Chapati
£0.80
Garlic Chapati
£0.90
Tandoori Roti
£1.80
Popadom
£0.70
Plain Paratha
Raitha
£1.30
Pickle Tray
Includes onion salad, red sauce, mango chutney, mint sauce pickle
Chef’s Salad
£1.50
Bring Your own Alcohol, All soft drinks must be purchased in house
SOFT DRINKS
Coke/Diet Coke/Orange/Lemonade
Half Pint £1.50
Coke/Diet Coke/ Orange/ Lemonade
Pint £2.50
J20
Sparkling Water
Soda Water
Tonic Water
£3.00
Onion bahji, veg pakora, shami kebab & seekh kebab
£3.10
£1.95
£2.10
£2.75
£1.75
£2.80
Chicken tikka, lamb tikka, seekh keba
Served with green salad and mint sauce. Tender chicken, lamb and king prawn marinated with special spices. The tandoor preserves the natural juices and the flavours of the other spices
that are used.
£6.50
Chicken, lamb, prawns; king prawns and mushrooms cooked in a medium sauce
Chicken or lamb cooked with tomato, capsicum & onion. (Medium dish)
Kofta Khana
Spiced meatballs cooked with medium spices & fresh coriander
Succulent pieces of chicken breast in a smooth creamy sauce with tomato puree, cream and ground pistachio nutto produce a mild dish
Tender lamb cooked with Bangladeshi beans in a medium Bhuna sauce
Favourite dish of moghal emporers, off the bone tandoori chicken marinated in a delightful sauce with minced lamb & garam massala to produce a spicy dish
Patta (new)
Cooked with tomato puree, light spices, fried onions and cream. A mouth watering dish. Chef recommends
Cooked with fresh aubergine, garlic, ginger, coriander and cinnamon juice. A dish with full flavour. Medium
Small chicken breast cooked with 21 different Bangladeshi spices. Medium hot dish
KORAI DISHES
Cooked with fried onions, green peppers and specially selected spices to give a delicious taste
£4.50
BALTI DISHES
Chicken & Mushroom
Mixed
JALFREZI DISHES
Marinated chicken, lamb or king prawn cooked with green chilli, green peppers. Onions and coriander in a medium to hot sauce
A rich aromatic south Indian dish… Basmati rice, chicken, meat or vegetables in a fried light sauce and served with vegetable curry
£4.95
£5.25
£8.45
£4.25
Keema Rice
Vegetable Rice
Egg Rice
Massala Chips (new)
£1.20
£1.90
Keema
£0.50
£1.25
SET MEALS
Set Meal For Two
Pre-Starters: 2 Popadoms and Pickle Tray
Starters: Onion Bhaji, Seekh Kebab
Main meals: Chicken Tikka Balti, Lamb Bhuna
Sides & Sundries: Mixed Vegetables, Pilau Rice, Nan
£17.95
Set Meal for Four
Starters: 4 Popadoms & Pickle Tray, Onion Bhaji, Seekh Kebab, Chicken Tikka Starter, Samosas
Main Meals: Chicken Tikka Massalla, Lamb Jaflongee, Chicken Bhuna, Lamb Rogan Josh
Sides & Sundries: Mushroom Bhaji, Bombay Aloo, Two Pilau Rice, One Plain Nan, One Garlic Nan
£34.95
BANQUET NIGHTS
Choose anything from our Menu Restaurant Diners ONLY
Wednesday 5 Course
Poppadoms & Pickles (to share)
Any Starter
Any Main Course
Any Veg Side Dish (between 2)
Pilau Rice or Plain Nan
£10.95 per person
(king prawn, duck, fish or ostrich) £2.00 extra
Sunday 5 Course
Kulfi Ice Cream
SET MEAL FOR TWO
£24.95
Pre Starters
2 Popadoms and Pickle Tray
Starters
Onion Bhaji, Seekh Kebab
Main meals
Chicken Tikka Balti, Lamb Bhuna
Sides & Sundries
Mixed Vegetables, Pilau Rice, Nan